Royal Bengal Chai | Bolder And Better
Hand-blended in small batches. No factory. No middlemen. Just real tea, the way it should be.
Arrives in 1-3 Business Days
Royal Bengal Chai – Spiced to Perfection
Step into the heart of Bengal with our Royal Bengal Chai. A spirited blend of robust CTC black tea, invigorating ginger, and aromatic cardamom. This classic chai captures the soul of Indian tea culture, offering a bold, full-bodied cup that comforts, energizes, and delights with every sip. Perfect for mornings or cozy evenings, enjoy it strong with milk and sugar or savor it plain for its pure, spiced charm.
Key Ingredients & Their Natural Benefits
• CTC Tea: Strong and malty, this premium tea forms the rich base of this authentic chai. Packed with natural antioxidants, it is known to awaken the senses and provide a steady boost of energy.
• Ginger: A time-honored spice with a warming zing, ginger not only enhances the boldness of the brew but also supports digestion.
• Cardamom: Known as the “Queen of Spices,” cardamom adds a fragrant, sweet-spicy aroma that balances the strength of black tea while promoting freshness, rejuvenating the body.
Flavor Profile
Robust, malty black tea leads the way, infused with the fiery warmth of ginger and softened by the sweet, cooling notes of cardamom. The result is a cup that’s bold yet balanced, lively yet comforting—a true royal chai experience that embodies the rich heritage of Bengal.
What's in the Blend?
CTC Chai
Ginger
Cardamom
CAFFEINE
High
Best Time of Day
Morning/Afternoon
FORM
Loose CTC Tea
Taste Notes
Warm, Spicy
Steeping Instructions
Place 1 Tsp Loose Tea in a Cup or Tea Pot
Pour 7oz (200ml) Freshly Boiled Water
194°-212° F Water
Steep For 3-5 Minutes
Strain. Sip & Relax
Serve with Milk and Sugar for an Authentic Chai Experience
For Iced Tea, Use 2 Tsps of Loose Tea, Steep In Boiled Water for 5 mins
Refrigerate for 3-4 hours. Add ice cubes. Enjoy!
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